Nutrition Facts for Macaroni and beef
Image of Macaroni and beef

Macaroni and beef

Item Rating: 70/100

One cup of Macaroni and beef is around 240 grams and contains approximately 336 calories, 19 grams of protein, 14 grams of fat, and 38 grams of carbohydrates.

Macaroni And Beef is a classic comfort dish that combines tender elbow macaroni with savory ground beef, simmered in a rich, flavorful tomato sauce. Originating from American home cooking, it’s a hearty meal that appeals to all ages. Packed with protein from the beef and carbohydrates from the pasta, it provides energy and satisfaction. While it's a delightful indulgence, it’s best enjoyed in moderation due to its richness. With each bite, experience the warmth of home and the comfort of a timeless recipe that brings families together.

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 336
Total Fat 14.4g 0%
Saturated Fat 5.76g 0%
Polyunsaturated Fat g
Cholesterol 48mg 0%
Sodium 768mg 0%
Total Carbohydrate 38.4g 0%
Dietary Fiber 2.88g 0%
Total Sugars 4.8g
Protein 19.2g 0%
Vitamin D 0IU 0%
Calcium 48mg 0%
Iron 2.88mg 0%
Potassium 384mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 21.3%
Carbs: 42.7%
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