Nutrition Facts for Maa ki dal
Image of Maa ki dal

Maa ki dal

Item Rating: 88/100

One cup of Maa ki dal is around 235 grams and contains approximately 353 calories, 18 grams of protein, 12 grams of fat, and 47 grams of carbohydrates.

Maa Ki Dal is a comforting and nutritious dish from North Indian cuisine, featuring split black gram lentils simmered to creamy perfection. Enriched with spices like cumin, garlic, and ginger, this hearty dal is often finished with a touch of butter for added richness. Packed with protein and fiber, Maa Ki Dal supports a healthy diet, making it a favorite for vegetarians and anyone seeking wholesome meals. Its deep, earthy flavors and velvety texture make it a beloved staple, perfect for pairing with rice or naan. Enjoy the nourishing warmth of Maa Ki Dal!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 353
Total Fat 11.76g 15%
Saturated Fat 2.35g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 588mg 26%
Total Carbohydrate 47.06g 17%
Dietary Fiber 11.76g 42%
Total Sugars 5.88g
Protein 17.65g 35%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 6mg 33%
Potassium 706mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%
Protein: 19.4%
Carbs: 51.6%