Low moisture mozzarella cheese

Item Rating: 43/100

One cup of Low moisture mozzarella cheese is around 112 grams and contains approximately 340 calories, 28 grams of protein, 24 grams of fat, and 4 grams of carbohydrates.

Low Moisture Mozzarella Cheese is a versatile cheese made from fresh cow's milk, known for its firmer texture and rich flavor. Originating from Italy, it’s a staple in pizza and lasagna, melting beautifully to create that perfect, gooey finish. With lower moisture content, it’s less prone to spoilage, making it an excellent choice for cooking and snacking. Packed with protein and calcium, it supports a healthy lifestyle, though it can be higher in sodium. Enjoy this delicious cheese in your favorite dishes, and elevate your meals with the authentic taste of Italian cuisine!

Nutrition Facts

Serving size	(112g)

Amount per serving	% Daily Value*
Calories	340

Total Fat 24g	0%
Saturated Fat 14g	0%
Polyunsaturated Fat g
Cholesterol 88mg	0%
Sodium 712mg	0%
Total Carbohydrate 4g	0%
Dietary Fiber 0g	0%
Total Sugars 4g
Protein 28g	0%

Vitamin D 0IU	0%
Calcium 888mg	0%
Iron 0mg	0%
Potassium 88mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.8%

Protein: 32.6%

Carbs: 4.7%