Nutrition Facts for Low fat bacon
Image of Low fat bacon

Low fat bacon

Item Rating: 45/100

One cup of Low fat bacon is around 236 grams and contains approximately 660 calories, 46 grams of protein, 50 grams of fat, and 1.6 grams of carbohydrates.

Low Fat Bacon is a delicious twist on a classic favorite, crafted with premium cuts of pork that have been carefully selected for their lower fat content. This savory option retains all the rich, smoky flavor you love while trimming down on calories. Perfect for breakfast, lunch, or dinner, low fat bacon hails from a range of culinary traditions, from American diners to gourmet kitchens. Packed with protein and lower in saturated fat, it makes a healthier choice for those looking to indulge without the guilt. Enjoy your crispy, satisfying slice of low fat bacon—where flavor meets health!

Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 660.3774
Total Fat 50.3144g 0%
Saturated Fat 17.2955g 0%
Polyunsaturated Fat g
Cholesterol 141.5094mg 0%
Sodium 3018.8679mg 0%
Total Carbohydrate 1.5724g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 45.5974g 0%
Vitamin D 0IU 0%
Calcium 15.7233mg 0%
Iron 1.5724mg 0%
Potassium 676.1007mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.6%
Protein: 28.4%
Carbs: 1.0%
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