Nutrition Facts for Lemon sauce
Image of Lemon sauce

Lemon sauce

Item Rating: 72/100

One cup of Lemon sauce is around 236 grams and contains approximately 118 calories, 1.2 grams of protein, 0.2 grams of fat, and 28 grams of carbohydrates.

Lemon Sauce is a zesty blend of fresh lemon juice, olive oil, and a hint of garlic, often accented with herbs like parsley or basil. Originating from Mediterranean cuisine, this vibrant sauce brightens up dishes with its tangy flavor. Packed with vitamin C, it not only adds a refreshing twist to seafood, salads, and grilled vegetables but also promotes a healthy immune system. While its natural ingredients make it a lighter alternative to creamy sauces, the irresistible combination of acidity and aroma will elevate any meal. Discover the burst of freshness that Lemon Sauce brings to your table!

Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 118.1102
Total Fat 0.2362g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 11.811mg 0%
Total Carbohydrate 28.3465g 0%
Dietary Fiber 1.1811g 0%
Total Sugars 23.622g
Protein 1.1811g 0%
Vitamin D 0IU 0%
Calcium 23.622mg 0%
Iron 0.2362mg 0%
Potassium 118.1102mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.8%
Protein: 3.9%
Carbs: 94.3%
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