Nutrition Facts for Lemon meringue pie
Image of Lemon meringue pie

Lemon meringue pie

Item Rating: 53/100

One cup of Lemon meringue pie is around 250 grams and contains approximately 735 calories, 11 grams of protein, 28 grams of fat, and 109 grams of carbohydrates.

Lemon Meringue Pie is a delightful dessert that features a tangy lemon curd filling nestled in a buttery, flaky crust, topped with a cloud-like layer of sweet, fluffy meringue. This classic American treat has roots in European cuisine, often associated with French and English baking traditions. While it offers a burst of citrus flavor and the benefits of lemons, which are rich in vitamin C, the pie is also high in sugar and calories due to its meringue and crust. Perfect for a summer gathering or a holiday celebration, Lemon Meringue Pie is a delicious balance of tart and sweet, sure to brighten any occasion.

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 735
Total Fat 28.25g 36%
Saturated Fat 9.13g 46%
Polyunsaturated Fat 3.80g
Cholesterol 198mg 66%
Sodium 448mg 19%
Total Carbohydrate 109.25g 40%
Dietary Fiber 2.75g 10%
Total Sugars 66.00g
Protein 11.32g 23%
Vitamin D 50IU 250%
Calcium 43mg 3%
Iron 3mg 17%
Potassium 168mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.5%
Protein: 6.2%
Carbs: 59.3%