Nutrition Facts for Lemon ice cream
Image of Lemon ice cream

Lemon ice cream

Item Rating: 50/100

One cup of Lemon ice cream is around 238 grams and contains approximately 476 calories, 7.1 grams of protein, 26 grams of fat, and 57 grams of carbohydrates.

Lemon Ice Cream is a refreshing dessert that bursts with the zesty flavor of ripe lemons. Crafted from creamy dairy, real lemon juice, and a touch of sweetness, this delightful treat hails from classic European cuisine, often enjoyed during warm summer days. It's an excellent source of vitamin C, giving you a citrusy boost, but watch out for added sugars! Whether enjoyed on its own or as a topping for pies and cakes, Lemon Ice Cream offers a tangy twist that brightens any occasion. Indulge in a scoop and savor the sunshine in every bite!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 26.1905g 0%
Saturated Fat 16.6667g 0%
Polyunsaturated Fat g
Cholesterol 95.2381mg 0%
Sodium 166.6667mg 0%
Total Carbohydrate 57.1429g 0%
Dietary Fiber 1.1905g 0%
Total Sugars 50g
Protein 7.1429g 0%
Vitamin D 95.2381IU 0%
Calcium 238.0952mg 0%
Iron 0.2381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.8%
Protein: 5.8%
Carbs: 46.4%
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