Lemon chardonnay cream sauce

Item Rating: 52/100

One cup of Lemon chardonnay cream sauce is around 237 grams and contains approximately 355 calories, 4.7 grams of protein, 28 grams of fat, and 12 grams of carbohydrates.

Lemon Chardonnay Cream Sauce is a zesty and creamy delight, combining vibrant lemon juice, rich Chardonnay wine, and luscious heavy cream. This sauce hails from the classic French cuisine, elevating seafood and pasta dishes with a bright, tangy flavor profile. Infused with garlic and fresh herbs, it not only enhances taste but also adds a touch of elegance. While decadent, it’s best enjoyed in moderation, as it offers comforting richness with the freshness of citrus. Perfect for a special occasion or a weekday treat, Lemon Chardonnay Cream Sauce brings a taste of gourmet dining right to your table!

Nutrition Facts

Serving size	(236.5882g)

Amount per serving	% Daily Value*
Calories	354.8824

Total Fat 28.3906g	0%
Saturated Fat 16.5612g	0%
Polyunsaturated Fat g
Cholesterol 70.9765mg	0%
Sodium 709.7647mg	0%
Total Carbohydrate 11.8294g	0%
Dietary Fiber 0g	0%
Total Sugars 4.7318g
Protein 4.7318g	0%

Vitamin D 0IU	0%
Calcium 118.2941mg	0%
Iron 0.4732mg	0%
Potassium 236.5882mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 79.4%

Protein: 5.9%

Carbs: 14.7%