Nutrition Facts for Lavash
Image of Lavash

Lavash

Item Rating: 71/100

One cup of Lavash is around 180 grams and contains approximately 386 calories, 13 grams of protein, 3.2 grams of fat, and 77 grams of carbohydrates.

Lavash is a traditional Armenian flatbread, made from simple ingredients like flour, water, and salt, and baked in a tandoor for that perfect chewy texture. Its origins trace back thousands of years, highlighting the rich culinary heritage of the Caucasus region. Low in calories and fat, Lavash serves as a healthier alternative to thicker breads, making it an excellent choice for wraps or alongside meals. Packed with carbohydrates for energy, it’s a versatile staple that complements both savory and sweet dishes, inviting you to explore the delightful flavors of Armenian cuisine.

Nutrition Facts

Serving size (180g)
Amount per serving % Daily Value*
Calories 385.7143
Total Fat 3.2143g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 771.4285mg 0%
Total Carbohydrate 77.1428g 0%
Dietary Fiber 3.2143g 0%
Total Sugars 0g
Protein 12.8572g 0%
Vitamin D 0IU 0%
Calcium 128.5715mg 0%
Iron 3.8572mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.4%
Protein: 13.2%
Carbs: 79.3%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.