Lavash
One cup of Lavash is around 180 grams and contains approximately 386 calories, 13 grams of protein, 3.2 grams of fat, and 77 grams of carbohydrates.
Lavash is a traditional Armenian flatbread, made from simple ingredients like flour, water, and salt, and baked in a tandoor for that perfect chewy texture. Its origins trace back thousands of years, highlighting the rich culinary heritage of the Caucasus region. Low in calories and fat, Lavash serves as a healthier alternative to thicker breads, making it an excellent choice for wraps or alongside meals. Packed with carbohydrates for energy, it’s a versatile staple that complements both savory and sweet dishes, inviting you to explore the delightful flavors of Armenian cuisine.
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