Nutrition Facts for Lanzhou beef noodle soup
Image of Lanzhou beef noodle soup

Lanzhou beef noodle soup

Item Rating: 69/100

One cup of Lanzhou beef noodle soup is around 240 grams and contains approximately 168 calories, 9.6 grams of protein, 4.8 grams of fat, and 24 grams of carbohydrates.

Lanzhou Beef Noodle Soup is a delightful dish from China’s Gansu province, celebrated for its rich flavors and handmade noodles. This savory bowl features tender slices of beef, a fragrant broth simmered with spices, and springy, chewy noodles that are pulled to perfection. Garnished with fresh cilantro, green onions, and a sprinkle of chili oil, each slurp is a burst of flavor. While hearty and satisfying, it offers a comforting balance of protein, carbohydrates, and fresh herbs, making it a nourishing choice for any meal. Experience the authentic taste of Lanzhou with every bowl!

Nutrition Facts

Serving size (240.0384g)
Amount per serving % Daily Value*
Calories 168.0269
Total Fat 4.8008g 0%
Saturated Fat 1.4402g 0%
Polyunsaturated Fat g
Cholesterol 24.0038mg 0%
Sodium 720.1152mg 0%
Total Carbohydrate 24.0038g 0%
Dietary Fiber 1.4402g 0%
Total Sugars 0.9602g
Protein 9.6015g 0%
Vitamin D 0IU 0%
Calcium 24.0038mg 0%
Iron 1.4402mg 0%
Potassium 192.0307mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.3%
Protein: 21.6%
Carbs: 54.1%
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