Nutrition Facts for Lacey swiss cheese
Image of Lacey swiss cheese

Lacey swiss cheese

Item Rating: 52/100

One cup of Lacey swiss cheese is around 239 grams and contains approximately 940 calories, 60 grams of protein, 77 grams of fat, and 8.5 grams of carbohydrates.

Lacey Swiss Cheese is a delightful semi-soft cheese originating from the Alpine regions of Switzerland. Crafted from high-quality cow's milk, it boasts a mild, nutty flavor complemented by its signature holes. Lacey Swiss Cheese is not only a culinary staple, perfect for sandwiches and fondues, but it also offers a good source of protein and calcium. Low in carbohydrates and rich in essential nutrients, it’s a delicious choice for those seeking a wholesome addition to their meals. Enjoy the creamy texture and distinctive taste of Lacey Swiss Cheese—perfect for every palate!

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Nutrition Facts

Serving size 1 cup (239.3g)
Amount per serving % Daily Value*
Calories 940
Total Fat 76.92g 99%
Saturated Fat 42.73g 214%
Polyunsaturated Fat NaNg
Cholesterol 214mg 71%
Sodium 470mg 20%
Total Carbohydrate 8.55g 3%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 59.83g 120%
Vitamin D 51IU 256%
Calcium 1709mg 131%
Iron 1mg 5%
Potassium 171mg 4%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%
Protein: 24.8%
Carbs: 3.5%