Kushi katsu
One cup of Kushi katsu is around 250 grams and contains approximately 625 calories, 25 grams of protein, 38 grams of fat, and 50 grams of carbohydrates.
Kushi Katsu is a delicious Japanese dish consisting of skewered and deep-fried meat, vegetables, or seafood. Originating from Osaka, this savory delight features tender ingredients coated in a crispy panko breading, offering a satisfying crunch with every bite. While it’s a tasty indulgence, Kushi Katsu is usually deep-fried, making it a richer option. However, when paired with fresh vegetables and enjoyed in moderation, it can be a flavorful addition to your culinary experience. Discover the unique blend of flavors and textures that make Kushi Katsu a beloved treat in Japanese cuisine!
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