Nutrition Facts for Kurabiye
Image of Kurabiye

Kurabiye

Item Rating: 39/100

One cup of Kurabiye is around 236 grams and contains approximately 1181 calories, 16 grams of protein, 55 grams of fat, and 157 grams of carbohydrates.

Kurabiye are delightful Turkish cookies that blend tradition and taste in every bite. Made with flour, sugar, butter, and a touch of vanilla, these treats often include nuts, chocolate, or dried fruits for added flavor. Originating from the rich culinary heritage of Turkey, Kurabiye are perfect for any occasion, whether enjoyed with a cup of tea or as a sweet snack. While they bring joy with their indulgent sweetness, they can be high in sugar and fat, so moderation is key. Treat yourself to Kurabiye and experience a piece of Turkish culture!

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Nutrition Facts

Serving size 1 cup (236.2g)
Amount per serving % Daily Value*
Calories 1181
Total Fat 55.12g 71%
Saturated Fat 23.62g 118%
Polyunsaturated Fat NaNg
Cholesterol 79mg 26%
Sodium 787mg 34%
Total Carbohydrate 157.48g 57%
Dietary Fiber 7.87g 28%
Total Sugars 78.74g
Protein 15.75g 31%
Vitamin D 0IU 0%
Calcium 157mg 12%
Iron 4mg 22%
Potassium 394mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.7%
Protein: 5.3%
Carbs: 53.0%