Kuih bahulu
One cup of Kuih bahulu is around 236 grams and contains approximately 945 calories, 16 grams of protein, 24 grams of fat, and 157 grams of carbohydrates.
Kuih Bahulu is a delightful traditional Malaysian cake, often enjoyed during festive seasons. Made from a simple blend of flour, eggs, sugar, and coconut milk, its airy texture and sweet flavor make it a beloved treat. Traditionally baked in small, flower-shaped molds, these golden-brown cakes are crisp on the outside and soft on the inside. Rich in eggs, Kuih Bahulu provides a good source of protein, though it does contain sugar, so it’s best enjoyed in moderation. A taste of Kuih Bahulu not only offers a burst of flavor but also a slice of Malaysian culinary heritage.
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