Kueh tart
Item Rating: 43/100
One cup of Kueh tart is around 238 grams and contains approximately 1071 calories, 12 grams of protein, 48 grams of fat, and 143 grams of carbohydrates.
Kueh Tart is a delightful traditional Malay dessert that features a buttery, crisp pastry filled with a luscious custard made from fresh eggs, sugar, and fragrant pandan leaves. Originating from the Straits Chinese cuisine, this treat is often enjoyed during festive occasions. While the pastry is rich and indulgent, the natural flavors of pandan offer a hint of herbal goodness. Kueh Tart may not be the lightest option, but its unique combination of textures and flavors makes it a beloved favorite for those with a sweet tooth. Indulge in a bite of tradition!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1071 |
| Total Fat 47.62g | 61% |
| Saturated Fat 23.81g | 119% |
| Cholesterol 119mg | 40% |
| Sodium 357mg | 16% |
| Total Carbohydrate 142.86g | 52% |
| Dietary Fiber 5.95g | 21% |
| Total Sugars 59.52g | |
| Protein 11.90g | 24% |
| Vitamin D 0IU | 0% |
| Calcium 119mg | 9% |
| Iron 2mg | 13% |
| Potassium 238mg | 5% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 40.9%
Protein: 4.5%
Carbs: 54.5%