Kueh salat
One cup of Kueh salat is around 238 grams and contains approximately 595 calories, 9.5 grams of protein, 24 grams of fat, and 95 grams of carbohydrates.
Kueh Salat is a delightful dessert originating from Malaysia and Singapore, featuring a beautiful two-layered structure. The bottom layer is made of glutinous rice, cooked to perfection and slightly sweetened, while the top layer boasts a creamy coconut custard infused with pandan leaves, giving it a vibrant green color. This traditional tea-time treat is not only visually appealing but offers a taste of rich flavors that balance sweetness and a hint of saltiness. While the glutinous rice provides energy, the coconut cream adds healthy fats, making it a delicious indulgence worth savoring in moderation. Enjoy Kueh Salat as a sweet bite of Southeast Asian culture!
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