Nutrition Facts for Kripik singkong
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Kripik singkong

Item Rating: 56/100

One cup of Kripik singkong is around 250 grams and contains approximately 1250 calories, 10 grams of protein, 75 grams of fat, and 150 grams of carbohydrates.

Kripik Singkong is a delicious Indonesian snack made from thinly sliced cassava, deep-fried to golden perfection. Each crispy piece bursts with flavor, making it a favorite in homes and street markets alike. Traditionally enjoyed as a crunchy accompaniment to meals or as a standalone treat, Kripik Singkong is naturally gluten-free and a great source of carbohydrates. While it offers an irresistible crunch, moderation is key, as frying adds extra calories. Enjoy this savory snack guilt-free, knowing it brings a taste of Indonesia to your palate!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 1250
Total Fat 75.00g 96%
Saturated Fat 15.00g 75%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1500mg 65%
Total Carbohydrate 150.00g 55%
Dietary Fiber 10.00g 36%
Total Sugars 5.00g
Protein 10.00g 20%
Vitamin D 0IU 0%
Calcium 100mg 8%
Iron 3mg 14%
Potassium 2000mg 43%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.3%
Protein: 3.0%
Carbs: 45.6%