Nutrition Facts for Kovakai
Image of Kovakai

Kovakai

Item Rating: 86/100

One cup of Kovakai is around 238 grams and contains approximately 48 calories, 2.9 grams of protein, 0.5 grams of fat, and 10 grams of carbohydrates.

Kovakai is a vibrant Indian dish made with tender ivy gourd, a vegetable celebrated for its crisp texture and slightly sweet flavor. Typically sautéed with spices like turmeric, mustard seeds, and a hint of chili, Kovakai showcases the rich culinary heritage of South India. Packed with essential vitamins and minerals, this dish is low in calories and high in fiber, making it a healthy choice for any meal. Enjoy it as a side dish or a main, and savor the goodness of wholesome ingredients brought together in perfect harmony.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 48
Total Fat 0.48g 1%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 7mg 0%
Total Carbohydrate 10.24g 4%
Dietary Fiber 4.76g 17%
Total Sugars 1.19g
Protein 2.86g 6%
Vitamin D 0IU 0%
Calcium 62mg 5%
Iron 1mg 4%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.6%
Protein: 20.2%
Carbs: 72.3%