Nutrition Facts for Kothimbir vadi
Image of Kothimbir vadi

Kothimbir vadi

Item Rating: 85/100

One cup of Kothimbir vadi is around 238 grams and contains approximately 476 calories, 14 grams of protein, 19 grams of fat, and 71 grams of carbohydrates.

Kothimbir Vadi is a delightful savory snack from Maharashtra, India, made primarily from fresh coriander leaves, chickpea flour, and a blend of spices. These vibrant green cubes are steamed to perfection, delivering a burst of flavor with every bite. Rich in vitamins from the coriander and packed with protein from the chickpea flour, they are a healthy option for an energizing snack. Often served with tangy chutneys, Kothimbir Vadi is both delicious and nutritious, making it a favorite in Indian cuisine. Enjoy this tasty treat that’s perfect for any occasion!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 476
Total Fat 19.05g 24%
Saturated Fat 2.38g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 714mg 31%
Total Carbohydrate 71.43g 26%
Dietary Fiber 11.90g 43%
Total Sugars 4.76g
Protein 14.29g 29%
Vitamin D 0IU 0%
Calcium 238mg 18%
Iron 5mg 26%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 11.1%
Carbs: 55.6%