Nutrition Facts for Korean snack
Image of Korean snack

Korean snack

Item Rating: 48/100

One cup of Korean snack is around 240 grams and contains approximately 1200 calories, 16 grams of protein, 56 grams of fat, and 160 grams of carbohydrates.

Korean Snack is a delightful fusion of flavors and textures, originating from the vibrant street markets of Korea. These tasty treats often feature crispy rice cakes, savory seaweed, and spicy seasonings, offering a satisfying crunch with every bite. Many snacks are made with wholesome ingredients like nuts and grains, providing a good source of energy. However, some variations can be high in sugar or sodium, so enjoy them in moderation. Whether you're savoring spicy tteokbokki or sweet honey butter chips, Korean Snacks are perfect for any occasion, bringing you a taste of Korea right at home!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 1200
Total Fat 56.00g 72%
Saturated Fat 12.00g 60%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1600mg 70%
Total Carbohydrate 160.00g 58%
Dietary Fiber 8.00g 29%
Total Sugars 40.00g
Protein 16.00g 32%
Vitamin D 0IU 0%
Calcium 80mg 6%
Iron 4mg 22%
Potassium 400mg 9%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.7%
Protein: 5.3%
Carbs: 53.0%