Korean hot pot

Item Rating: 73/100

One cup of Korean hot pot is around 237 grams and contains approximately 207 calories, 12 grams of protein, 5.9 grams of fat, and 27 grams of carbohydrates.

Korean Hot Pot is a vibrant, communal dining experience that brings together an array of fresh ingredients, including thinly sliced meats, an assortment of vegetables, and chewy noodles, all simmered to perfection in a rich and flavorful broth. Originating from Korea, this beloved dish is not only a staple in Korean cuisine but also a culinary adventure, as diners customize their pots with spices and dipping sauces. With its balance of proteins and nutrient-rich veggies, Korean Hot Pot is a nourishing choice, perfect for sharing and bonding with friends or family. Whether you prefer a spicy kimchi broth or a milder option, each bite is a delicious reminder of Korea's culinary heritage.

Nutrition Facts

Serving size	1 cup (236.7g)

Amount per serving	% Daily Value*
Calories	207

Total Fat 5.92g	8%
Saturated Fat 1.78g	9%
Polyunsaturated Fat NaNg
Cholesterol 30mg	10%
Sodium 710mg	31%
Total Carbohydrate 26.63g	10%
Dietary Fiber 2.96g	11%
Total Sugars 2.96g
Protein 11.83g	24%

Vitamin D 0IU	0%
Calcium 59mg	5%
Iron 2mg	10%
Potassium 355mg	8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.7%

Protein: 22.9%

Carbs: 51.4%