Nutrition Facts for Konjak pasta
Image of Konjak pasta

Konjak pasta

Item Rating: 81/100

One cup of Konjak pasta is around 238 grams and contains approximately 24 calories, 0 grams of protein, 0 grams of fat, and 12 grams of carbohydrates.

Konjak Pasta is a low-calorie, gluten-free alternative made from the konjac root, a plant native to Asia. This unique pasta is rich in glucomannan, a soluble fiber that promotes digestive health and helps keep you feeling full. With virtually no carbohydrates and minimal calories, it's perfect for those on a keto or low-carb diet. Enjoy it in a variety of dishes, from Asian stir-fries to Italian pasta favorites, without the guilt. With Konjak Pasta, you can indulge in your cravings while staying healthy and satisfying your taste buds!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 24
Total Fat 0.00g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 11.90g 4%
Dietary Fiber 11.90g 43%
Total Sugars 0.00g
Protein 0.00g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 0.0%
Carbs: 100.0%