Nutrition Facts for Kofta vegetable
Image of Kofta vegetable

Kofta vegetable

Item Rating: 80/100

One cup of Kofta vegetable is around 237 grams and contains approximately 394 calories, 16 grams of protein, 24 grams of fat, and 32 grams of carbohydrates.

Kofta Vegetable is a delightful fusion of flavors and cultures, originating from Middle Eastern cuisine. This savory dish features spiced ground vegetables, including zucchini, carrots, and potatoes, all combined with aromatic herbs and spices. It's traditionally formed into delectable balls and can be grilled, baked, or fried. Packed with nutrients, Kofta Vegetable is an excellent source of fiber and vitamins, making it a healthy choice for those seeking plant-based options. Enjoy it as a satisfying main dish or a scrumptious appetizer, perfect for any occasion!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 394
Total Fat 23.66g 30%
Saturated Fat 4.73g 24%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 789mg 34%
Total Carbohydrate 31.55g 11%
Dietary Fiber 6.31g 23%
Total Sugars 7.89g
Protein 15.77g 32%
Vitamin D 0IU 0%
Calcium 158mg 12%
Iron 3mg 18%
Potassium 631mg 13%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 15.7%
Carbs: 31.4%