Nutrition Facts for Klepon
Image of Klepon

Klepon

Item Rating: 57/100

One cup of Klepon is around 237 grams and contains approximately 568 calories, 4.7 grams of protein, 19 grams of fat, and 95 grams of carbohydrates.

Klepon is a delightful Indonesian treat made of glutinous rice flour, filled with sweet palm sugar, and rolled in fresh grated coconut. These vibrant green bite-sized balls get their color from pandan leaves, giving them a unique fragrance and flavor. Often enjoyed as a snack or dessert, klepon is a popular street food that embodies the rich culinary traditions of Indonesia. While they are a sweet indulgence, packed with sugar, the use of natural ingredients makes them a more wholesome option compared to many processed sweets. Experience the chewy texture and burst of sweetness in every bite!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 568
Total Fat 18.93g 24%
Saturated Fat 9.46g 47%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 237mg 10%
Total Carbohydrate 94.64g 34%
Dietary Fiber 4.73g 17%
Total Sugars 47.32g
Protein 4.73g 9%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 2mg 13%
Potassium 142mg 3%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.0%
Protein: 3.3%
Carbs: 66.7%