Nutrition Facts for Kitka bread
Image of Kitka bread

Kitka bread

Item Rating: 66/100

One cup of Kitka bread is around 237 grams and contains approximately 711 calories, 21 grams of protein, 17 grams of fat, and 118 grams of carbohydrates.

Kitka Bread is a traditional Eastern European bread, renowned for its soft, fluffy texture and slightly sweet flavor. Made with simple ingredients like flour, water, yeast, and a touch of sugar, it rises beautifully, creating a delightful crust. Originating from countries like Hungary and Ukraine, Kitka is often enjoyed during festive occasions and gatherings. It's a great source of carbohydrates for energy, and when prepared with whole grain flour, it can offer added fiber. Indulge in the comforting taste of Kitka Bread and elevate your culinary experience!

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Nutrition Facts

Serving size 1 cup (237.0g)
Amount per serving % Daily Value*
Calories 711
Total Fat 16.59g 21%
Saturated Fat 2.37g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 948mg 41%
Total Carbohydrate 118.48g 43%
Dietary Fiber 4.74g 17%
Total Sugars 23.70g
Protein 21.33g 43%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 5mg 26%
Potassium 237mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 21.1%
Protein: 12.0%
Carbs: 66.9%