Kimchi shrimp
Item Rating: 73/100
One cup of Kimchi shrimp is around 238 grams and contains approximately 190 calories, 33 grams of protein, 2.4 grams of fat, and 6 grams of carbohydrates.
Kimchi Shrimp is a tantalizing dish that combines succulent shrimp stir-fried with spicy, fermented kimchi, a staple of Korean cuisine. Packed with bold flavors, it features fresh garlic, ginger, and a splash of soy sauce, making every bite a delicious adventure. Rich in probiotics from the kimchi and high in protein from the shrimp, this dish is not only satisfying but also promotes gut health. Quick and easy to prepare, Kimchi Shrimp offers a delightful fusion of taste and nutrition, perfect for any meal of the day. Dive into this flavorful experience!
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Nutrition Facts
| Serving size | 1 cup (238.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 190 |
| Total Fat 2.38g | 3% |
| Saturated Fat 0.60g | 3% |
| Cholesterol 274mg | 91% |
| Sodium 1071mg | 47% |
| Total Carbohydrate 5.95g | 2% |
| Dietary Fiber 1.19g | 4% |
| Total Sugars 3.57g | |
| Protein 33.33g | 67% |
| Vitamin D 0IU | 0% |
| Calcium 143mg | 11% |
| Iron 3mg | 19% |
| Potassium 429mg | 9% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 12.0%
Protein: 74.7%
Carbs: 13.3%