Kimchi dumpling

Item Rating: 64/100

One cup of Kimchi dumpling is around 237 grams and contains approximately 379 calories, 14 grams of protein, 14 grams of fat, and 47 grams of carbohydrates.

Kimchi Dumpling is a delicious fusion of traditional Korean flavors and comforting texture. Each dumpling is filled with a delightful mixture of spicy, fermented kimchi, finely chopped vegetables, and your choice of protein—be it tender pork, chicken, or tofu. Originating from Korea, this savory treat showcases the rich culinary heritage of the region. Packed with probiotics from the kimchi, these dumplings not only tantalize your taste buds but also support gut health. Whether steamed or pan-fried for a crispy finish, Kimchi Dumplings are a flavorful, nutritious option that make every bite a satisfying experience!

Nutrition Facts

Serving size	1 cup (237.0g)

Amount per serving	% Daily Value*
Calories	379

Total Fat 14.22g	18%
Saturated Fat 4.74g	24%
Polyunsaturated Fat NaNg
Cholesterol 24mg	8%
Sodium 1422mg	62%
Total Carbohydrate 47.39g	17%
Dietary Fiber 4.74g	17%
Total Sugars 4.74g
Protein 14.22g	28%

Vitamin D 0IU	0%
Calcium 95mg	7%
Iron 2mg	13%
Potassium 474mg	10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.2%

Protein: 15.2%

Carbs: 50.6%