Nutrition Facts for Kimchi coleslaw
Image of Kimchi coleslaw

Kimchi coleslaw

Item Rating: 75/100

One cup of Kimchi coleslaw is around 238 grams and contains approximately 119 calories, 4.8 grams of protein, 2.4 grams of fat, and 24 grams of carbohydrates.

Kimchi Coleslaw is a vibrant and zesty fusion of traditional Korean flavors and classic American slaw. This crunchy salad features fresh cabbage, carrots, and radishes, all tossed in a spicy kimchi-inspired dressing made with fermented chili paste, garlic, and ginger. Originating from Korean cuisine, kimchi adds a probiotic punch, promoting gut health while delivering a satisfying crunch. With its rich vitamins and low-calorie count, Kimchi Coleslaw is not only delicious but also a nutritious side dish that can elevate any meal. Perfect for picnics or as a unique topping for tacos, it’s a fresh twist on a beloved classic!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 119
Total Fat 2.38g 3%
Saturated Fat 0.48g 2%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1190mg 52%
Total Carbohydrate 23.81g 9%
Dietary Fiber 4.76g 17%
Total Sugars 9.52g
Protein 4.76g 10%
Vitamin D 0IU 0%
Calcium 95mg 7%
Iron 1mg 7%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.8%
Protein: 14.0%
Carbs: 70.2%