Ketjap sauce
Item Rating: 42/100
One cup of Ketjap sauce is around 236 grams and contains approximately 472 calories, 12 grams of protein, 1.2 grams of fat, and 106 grams of carbohydrates.
Ketjap Sauce is a rich and flavorful Indonesian condiment that brings the taste of Southeast Asia right to your kitchen. Made from fermented soybeans, palm sugar, and a blend of aromatic spices like garlic and chili, this sweet and savory sauce is perfect for marinades, stir-fries, and dipping. While it adds a delicious umami kick to your dishes, it's important to note that it can be high in sodium and sugar, so use it in moderation. Elevate your meals with Ketjap Sauce and experience the vibrant flavors of Indonesia!
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Nutrition Facts
| Serving size | 1 cup (235.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 472 |
| Total Fat 1.18g | 2% |
| Saturated Fat 0.24g | 1% |
| Cholesterol 0mg | 0% |
| Sodium 11792mg | 513% |
| Total Carbohydrate 106.13g | 39% |
| Dietary Fiber 2.36g | 8% |
| Total Sugars 94.34g | |
| Protein 11.79g | 24% |
| Vitamin D 0IU | 0% |
| Calcium 47mg | 4% |
| Iron 2mg | 13% |
| Potassium 708mg | 15% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 2.2%
Protein: 9.8%
Carbs: 88.0%