Nutrition Facts for Kerry gold butter
Image of Kerry gold butter

Kerry gold butter

Item Rating: 27/100

One cup of Kerry gold butter is around 224 grams and contains approximately 1600 calories, 0 grams of protein, 176 grams of fat, and 0 grams of carbohydrates.

Kerry Gold Butter is a premium Irish butter made from the milk of grass-fed cows, grazing in the lush, green pastures of Ireland. Rich and creamy, it boasts a distinctive golden color and a deliciously rich flavor that elevates any dish. With no artificial additives, it’s packed with healthy fats and nutrients, making it a wholesome choice for spreading, cooking, or baking. Experience the taste of tradition and quality in every scoop, bringing a touch of Ireland to your kitchen. Indulge in Kerry Gold Butter, where flavor meets authenticity.

Nutrition Facts

Serving size (224g)
Amount per serving % Daily Value*
Calories 1600
Total Fat 175.9999g 0%
Saturated Fat 112g 0%
Polyunsaturated Fat g
Cholesterol 480mg 0%
Sodium 1600mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 100.0%
Protein: 0.0%
Carbs: 0.0%
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