Nutrition Facts for Keema per eedu
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Keema per eedu

Item Rating: 64/100

One cup of Keema per eedu is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.

Keema Per Eedu is a delicious dish from the heart of Indian cuisine, combining spicy minced meat with perfectly cooked eggs. This savory masterpiece features tender ground chicken or lamb, fragrant spices, and fresh vegetables, all simmered together for a burst of flavor. Traditionally served over rice or bread, its richness is balanced by the protein-packed eggs, which add creaminess and nutrients. While it's indulgent, you can lighten it up by opting for lean meat and controlling the oil. Dive into this flavorful fusion that's both comforting and satisfying!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 412
Total Fat 29.41g 38%
Saturated Fat 9.41g 47%
Polyunsaturated Fat NaNg
Cholesterol 176mg 59%
Sodium 941mg 41%
Total Carbohydrate 11.76g 4%
Dietary Fiber 2.35g 8%
Total Sugars 5.88g
Protein 23.53g 47%
Vitamin D 118IU 588%
Calcium 118mg 9%
Iron 4mg 20%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 23.2%
Carbs: 11.6%