Nutrition Facts for Kaya waffle
Image of Kaya waffle

Kaya waffle

Item Rating: 51/100

One cup of Kaya waffle is around 238 grams and contains approximately 714 calories, 12 grams of protein, 29 grams of fat, and 95 grams of carbohydrates.

Kaya Waffle is a delicious treat originating from Southeast Asia, featuring a delightful blend of coconut jam known as kaya, spread between two warm, fluffy waffles. Made with wholesome ingredients like eggs, coconut milk, and pandan leaves, these waffles offer a sweet and aromatic flavor profile. While it's a delightful indulgence, Kaya Waffle is best enjoyed in moderation, as it packs a satisfying sweetness. Perfect for brunch or a snack, Kaya Waffle invites you to indulge in a unique, cultural experience that's both comforting and delicious.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 714
Total Fat 28.57g 37%
Saturated Fat 14.29g 71%
Polyunsaturated Fat NaNg
Cholesterol 119mg 40%
Sodium 714mg 31%
Total Carbohydrate 95.24g 35%
Dietary Fiber 4.76g 17%
Total Sugars 47.62g
Protein 11.90g 24%
Vitamin D 0IU 0%
Calcium 238mg 18%
Iron 5mg 26%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.5%
Protein: 6.9%
Carbs: 55.6%