Nutrition Facts for Katsu pork loin
Image of Katsu pork loin

Katsu pork loin

Item Rating: 62/100

One cup of Katsu pork loin is around 235 grams and contains approximately 588 calories, 35 grams of protein, 29 grams of fat, and 59 grams of carbohydrates.

Katsu Pork Loin is a delicious Japanese dish that features tender pork loin, breaded and fried to golden perfection. This savory delicacy is typically served alongside a bed of fluffy steamed rice and a crisp, tangy cabbage salad. While it offers a satisfying crunch and rich flavor, it does contain higher calories and fat due to the frying process. However, the pork loin is a great source of protein and essential nutrients. Enjoy this flavorful fusion of textures and tastes, perfect for a hearty meal any day of the week!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 588
Total Fat 29.41g 38%
Saturated Fat 9.41g 47%
Polyunsaturated Fat NaNg
Cholesterol 82mg 27%
Sodium 941mg 41%
Total Carbohydrate 58.82g 21%
Dietary Fiber 2.35g 8%
Total Sugars 5.88g
Protein 35.29g 71%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 2mg 13%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.3%
Protein: 22.0%
Carbs: 36.7%