Nutrition Facts for Kass souflee
Image of Kass souflee

Kass souflee

Item Rating: 50/100

One cup of Kass souflee is around 237 grams and contains approximately 591 calories, 28 grams of protein, 43 grams of fat, and 24 grams of carbohydrates.

Kass Souflee is a delightful dish originating from the rich culinary traditions of Lebanon. This fluffy, baked soufflé features a base of eggs, blended with creamy cheese and aromatic herbs, creating a savory taste sensation. It's often paired with fresh vegetables, adding a burst of color and nutrition. While Kass Souflee is indulgent with its cheesy goodness, it also packs in protein and vitamins, making it a satisfying choice. Whether served as a hearty main or a delectable side, Kass Souflee promises to elevate any meal with its unique flavors and enticing texture.

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 591
Total Fat 42.59g 55%
Saturated Fat 23.66g 118%
Polyunsaturated Fat NaNg
Cholesterol 237mg 79%
Sodium 946mg 41%
Total Carbohydrate 23.66g 9%
Dietary Fiber 0.00g 0%
Total Sugars 4.73g
Protein 28.39g 57%
Vitamin D 118IU 591%
Calcium 473mg 36%
Iron 2mg 13%
Potassium 355mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.8%
Protein: 19.2%
Carbs: 16.0%