Nutrition Facts for Kartoffelsalat
Image of Kartoffelsalat

Kartoffelsalat

Item Rating: 64/100

One cup of Kartoffelsalat is around 237 grams and contains approximately 423 calories, 2.4 grams of protein, 27 grams of fat, and 33 grams of carbohydrates.

Kartoffelsalat is a delicious and hearty German potato salad, typically made with boiled potatoes, onions, pickles, and a creamy dressing of mayonnaise or yogurt. Originating from Germany, it’s a popular side dish at barbecues and festive gatherings. Packed with starchy potatoes, it provides a good source of energy, while adding tangy pickles offers a refreshing crunch. Though it can be rich in calories due to the dressing, you can lighten it by opting for a yogurt-based version. Versatile and satisfying, Kartoffelsalat is a delightful addition to any meal!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 423
Total Fat 27.21g 35%
Saturated Fat 4.26g 21%
Polyunsaturated Fat NaNg
Cholesterol 201mg 67%
Sodium 1040mg 45%
Total Carbohydrate 33.12g 12%
Dietary Fiber 3.55g 13%
Total Sugars 4.73g
Protein 2.37g 5%
Vitamin D 0IU 0%
Calcium 22mg 2%
Iron 1mg 7%
Potassium 751mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.3%
Protein: 2.4%
Carbs: 34.3%