Nutrition Facts for Kartoffelgratin
Image of Kartoffelgratin

Kartoffelgratin

Item Rating: 75/100

One cup of Kartoffelgratin is around 235 grams and contains approximately 294 calories, 7.1 grams of protein, 14 grams of fat, and 35 grams of carbohydrates.

Kartoffelgratin is a creamy, indulgent dish hailing from the heart of French cuisine. This comforting casserole layers thinly sliced potatoes with rich cream, cheese, and garlic, all baked to golden perfection. While it's undeniably delicious, the creamy ingredients can make it a heavier option, so enjoy it in moderation. Embracing the wholesome goodness of potatoes, it's also a source of carbohydrates and potassium. Perfect as a side dish or a satisfying main, Kartoffelgratin is a delightful blend of flavors and textures that warms the soul.

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 14.1176g 0%
Saturated Fat 8.2353g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 2.3529g
Protein 7.0588g 0%
Vitamin D 58.8235IU 0%
Calcium 176.4706mg 0%
Iron 1.7647mg 0%
Potassium 705.8824mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 9.5%
Carbs: 47.6%
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