Nutrition Facts for Karapincha
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Karapincha

Item Rating: 94/100

One cup of Karapincha is around 238 grams and contains approximately 257 calories, 15 grams of protein, 3.3 grams of fat, and 45 grams of carbohydrates.

Karapincha is a popular herb known as curry leaves, originating from the Indian subcontinent. These vibrant green leaves, often used in Asian and Indian cuisines, add a unique aroma and flavor to dishes. Rich in antioxidants and essential vitamins, Karapincha promotes healthy digestion and can help lower cholesterol levels. With its aromatic profile, it’s not just a flavorful addition to curries and dals, but also a wellness booster for your meals. Embrace the essence of Karapincha and elevate your cooking while nourishing your body.

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 257
Total Fat 3.33g 4%
Saturated Fat 0.71g 4%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 43mg 2%
Total Carbohydrate 44.52g 16%
Dietary Fiber 15.24g 54%
Total Sugars 0.00g
Protein 14.52g 29%
Vitamin D 0IU 0%
Calcium 1569mg 121%
Iron 10mg 53%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.3%
Protein: 21.8%
Carbs: 66.9%