Nutrition Facts for Karage chicken
Image of Karage chicken

Karage chicken

Item Rating: 66/100

One cup of Karage chicken is around 250 grams and contains approximately 535 calories, 44 grams of protein, 31 grams of fat, and 22 grams of carbohydrates.

Karage Chicken is a delicious Japanese dish made from tender pieces of chicken marinated in a blend of soy sauce, ginger, and garlic, then coated in a light, crispy batter and fried to golden perfection. This savory treat hails from Japan and is often enjoyed as a snack or main dish. While the frying process adds delightful crunch, it’s important to savor in moderation, as it can be higher in calories and fat. Pair it with fresh veggies or a light dipping sauce for a balanced meal that delivers bold flavors with every bite. Experience the crispy, juicy delight of Karage Chicken today!

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Nutrition Facts

Serving size 1 cup (250.0g)
Amount per serving % Daily Value*
Calories 535
Total Fat 31.25g 40%
Saturated Fat 8.50g 43%
Polyunsaturated Fat NaNg
Cholesterol 160mg 53%
Sodium 810mg 35%
Total Carbohydrate 22.25g 8%
Dietary Fiber 1.25g 4%
Total Sugars 0.50g
Protein 44.50g 89%
Vitamin D 0IU 0%
Calcium 30mg 2%
Iron 2mg 11%
Potassium 640mg 14%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.3%
Protein: 32.5%
Carbs: 16.2%