Kanten
One cup of Kanten is around 235 grams and contains approximately 59 calories, 0 grams of protein, 0 grams of fat, and 0 grams of carbohydrates.
Kanten is a traditional Japanese jelly made from agar-agar, a plant-based gelatin derived from red algae. This delightful delicacy is often enjoyed in a variety of desserts, showcasing vibrant flavors and textures. Originating from Asian cuisine, Kanten is not only a versatile ingredient but also a healthy choice. It’s low in calories and high in dietary fiber, making it an excellent option for those looking to satisfy their sweet tooth without the guilt. Kanten is a delightful fusion of taste and health, perfect for any meal or snack.
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