Nutrition Facts for Kamut
Image of Kamut

Kamut

Item Rating: 83/100

One cup of Kamut is around 200 grams and contains approximately 674 calories, 29 grams of protein, 4.4 grams of fat, and 140 grams of carbohydrates.

Kamut is an ancient grain, prized for its rich, nutty flavor and chewy texture. Originating from Egypt, this wheat variety boasts a high protein content and is packed with essential nutrients like fiber, magnesium, and zinc. Kamut is also known for being an excellent source of antioxidants, promoting heart health and aiding digestion. With its versatility, it's perfect for salads, breads, and pastas, making it a delicious choice for wholesome cuisine. Embrace the power of Kamut and nourish your body with this nutrient-dense supergrain!

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Nutrition Facts

Serving size 1 cup (200.0g)
Amount per serving % Daily Value*
Calories 674
Total Fat 4.40g 6%
Saturated Fat 0.60g 3%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 140.00g 51%
Dietary Fiber 18.20g 65%
Total Sugars 4.00g
Protein 29.00g 58%
Vitamin D 0IU 0%
Calcium 54mg 4%
Iron 8mg 42%
Potassium 806mg 17%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.5%
Protein: 16.2%
Carbs: 78.3%