Nutrition Facts for Kam heong crab
Image of Kam heong crab

Kam heong crab

Item Rating: 67/100

One cup of Kam heong crab is around 235 grams and contains approximately 353 calories, 24 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.

Kam Heong Crab is a mouthwatering dish hailing from the vibrant flavors of Malaysian cuisine. This delightful treat features succulent crab stir-fried in a fragrant blend of spices, including chili, garlic, and shallots, all enhanced by a dash of soy and a sprinkle of curry powder. Not only is Kam Heong Crab rich in protein, but it also offers omega-3 fatty acids, making it a heart-healthy choice. Enjoy it with steamed rice to soak up its luscious sauce, and indulge in a culinary experience that's both delicious and rewarding.

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 353
Total Fat 23.53g 30%
Saturated Fat 5.88g 29%
Polyunsaturated Fat NaNg
Cholesterol 118mg 39%
Sodium 941mg 41%
Total Carbohydrate 11.76g 4%
Dietary Fiber 2.35g 8%
Total Sugars 5.88g
Protein 23.53g 47%
Vitamin D 59IU 294%
Calcium 118mg 9%
Iron 2mg 13%
Potassium 353mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 26.7%
Carbs: 13.3%