Nutrition Facts for Kalte platte
Image of Kalte platte

Kalte platte

Item Rating: 49/100

One cup of Kalte platte is around 237 grams and contains approximately 591 calories, 35 grams of protein, 47 grams of fat, and 12 grams of carbohydrates.

Kalte Platte is a delightful assortment of cold cuts, cheeses, pickles, and fresh bread, hailing from Germany. Traditionally served as a snack or appetizer, this platter features savory meats like salami and prosciutto, complemented by creamy cheeses and crunchy veggies. While indulging in Kalte Platte offers a burst of flavors, it’s essential to enjoy in moderation, as some components can be high in sodium and fat. Overall, it’s a perfect balance of indulgence and freshness, celebrating the art of charcuterie in a beautifully arranged spread.

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 591
Total Fat 47.32g 61%
Saturated Fat 18.93g 95%
Polyunsaturated Fat NaNg
Cholesterol 118mg 39%
Sodium 1893mg 82%
Total Carbohydrate 11.83g 4%
Dietary Fiber 2.37g 8%
Total Sugars 4.73g
Protein 35.49g 71%
Vitamin D 118IU 591%
Calcium 355mg 27%
Iron 5mg 26%
Potassium 710mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 23.1%
Carbs: 7.7%