Kaltbach

Item Rating: 42/100

One cup of Kaltbach is around 236 grams and contains approximately 945 calories, 59 grams of protein, 78 grams of fat, and 3.5 grams of carbohydrates.

Kaltbach is a Swiss cheese renowned for its rich, creamy texture and complex flavor, aged in natural caves that impart unique characteristics. Originating from the picturesque region of Kaltbach, this cheese embodies centuries of traditional craftsmanship. With a delightful balance of nuttiness and a lingering sweetness, it's perfect for cheese boards or gourmet dishes. Nutritionally, Kaltbach is a good source of protein and calcium, though it should be enjoyed in moderation due to its higher fat content. Indulge in Kaltbach and experience the true essence of Swiss cheese artistry.

Nutrition Facts

Serving size	1 cup (236.2g)

Amount per serving	% Daily Value*
Calories	945

Total Fat 77.95g	100%
Saturated Fat 47.24g	236%
Polyunsaturated Fat NaNg
Cholesterol 236mg	79%
Sodium 1654mg	72%
Total Carbohydrate 3.54g	1%
Dietary Fiber 0.00g	0%
Total Sugars 1.18g
Protein 59.06g	118%

Vitamin D 47IU	236%
Calcium 1890mg	145%
Iron 0mg	3%
Potassium 236mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.7%

Protein: 24.8%

Carbs: 1.5%