Kale noodles

Item Rating: 77/100

One cup of Kale noodles is around 250 grams and contains approximately 375 calories, 12 grams of protein, 5 grams of fat, and 75 grams of carbohydrates.

Kale Noodles are a delicious and nutritious twist on traditional pasta, made from nutrient-rich kale and blended with wholesome ingredients like quinoa and chickpeas. Originating from the heart of health-conscious cuisine, these vibrant noodles deliver a unique flavor and texture that elevate any dish. Packed with antioxidants, vitamins, and fiber, they support your wellness goals while satisfying your cravings. Plus, they’re gluten-free and plant-based, making them a perfect choice for a variety of diets. Enjoy Kale Noodles as a wholesome base for stir-fries, salads, or soups, and embrace the healthy side of comfort food!

Nutrition Facts

Serving size	1 cup (250.0g)

Amount per serving	% Daily Value*
Calories	375

Total Fat 5.00g	6%
Saturated Fat 1.25g	6%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 500mg	22%
Total Carbohydrate 75.00g	27%
Dietary Fiber 7.50g	27%
Total Sugars 5.00g
Protein 12.50g	25%

Vitamin D 0IU	0%
Calcium 250mg	19%
Iron 5mg	28%
Potassium 750mg	16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.4%

Protein: 12.7%

Carbs: 75.9%