Kale bread
Item Rating: 69/100
One cup of Kale bread is around 255 grams and contains approximately 679 calories, 25 grams of protein, 8.5 grams of fat, and 127 grams of carbohydrates.
Kale Bread is a nutritious and delicious twist on traditional bread, combining the earthy flavors of whole grains with the vibrant health benefits of kale. Made with organic kale, flour, and a touch of olive oil, this bread is inspired by Mediterranean cuisine, where fresh, wholesome ingredients shine. Packed with vitamins A, C, and K, plus fiber and antioxidants, Kale Bread supports a healthy lifestyle and boosts your immune system. Whether toasted for breakfast or used for sandwiches, Kale Bread is a flavorful, guilt-free choice that elevates any meal!
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Nutrition Facts
| Serving size | 1 cup (254.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 679 |
| Total Fat 8.48g | 11% |
| Saturated Fat 2.12g | 11% |
| Cholesterol 0mg | 0% |
| Sodium 1358mg | 59% |
| Total Carbohydrate 127.27g | 46% |
| Dietary Fiber 8.48g | 30% |
| Total Sugars 12.73g | |
| Protein 25.45g | 51% |
| Vitamin D 0IU | 0% |
| Calcium 339mg | 26% |
| Iron 8mg | 47% |
| Potassium 424mg | 9% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 11.1%
Protein: 14.8%
Carbs: 74.1%