Kalbsleberwurst
Item Rating: 39/100
One cup of Kalbsleberwurst is around 236 grams and contains approximately 770 calories, 30 grams of protein, 70 grams of fat, and 3.5 grams of carbohydrates.
Kalbsleberwurst is a rich and savory German specialty, made primarily from finely ground veal liver, pork, and a blend of aromatic spices. This artisanal sausage stands out for its creamy texture and deep, robust flavor, making it a beloved addition to the traditional German charcuterie board. Packed with essential nutrients like iron and vitamin A, Kalbsleberwurst can be a healthy choice in moderation, though its high fat content means it’s best enjoyed as an occasional treat. Indulge in this delectable delicacy and savor a taste of German culinary heritage!
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Nutrition Facts
| Serving size | 1 cup (236.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 770 |
| Total Fat 69.68g | 89% |
| Saturated Fat 24.80g | 124% |
| Cholesterol 472mg | 157% |
| Sodium 2126mg | 92% |
| Total Carbohydrate 3.54g | 1% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 1.18g | |
| Protein 29.53g | 59% |
| Vitamin D 0IU | 0% |
| Calcium 24mg | 2% |
| Iron 14mg | 79% |
| Potassium 354mg | 8% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 82.6%
Protein: 15.6%
Carbs: 1.9%