Nutrition Facts for Kadota fig
Image of Kadota fig

Kadota fig

Item Rating: 80/100

One cup of Kadota fig is around 238 grams and contains approximately 176 calories, 1.8 grams of protein, 0.7 grams of fat, and 46 grams of carbohydrates.

Kadota Fig is a sweet and juicy fruit, native to the Mediterranean region and popular in Mediterranean and Middle Eastern cuisines. With its light green skin and amber flesh, it's rich in dietary fiber, vitamins A and K, and essential minerals like calcium and potassium. Kadota Figs are low in calories, making them a healthy snack choice, and they offer antioxidants that support heart health and reduce inflammation. Enjoy them fresh, dried, or in salads, desserts, and jams for a nutritious twist on your favorite dishes!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 176
Total Fat 0.71g 1%
Saturated Fat 0.14g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 45.67g 17%
Dietary Fiber 6.90g 25%
Total Sugars 38.71g
Protein 1.79g 4%
Vitamin D 0IU 0%
Calcium 83mg 6%
Iron 1mg 5%
Potassium 552mg 12%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.3%
Protein: 3.6%
Carbs: 93.1%