Kadhi pakoda
Item Rating: 70/100
One cup of Kadhi pakoda is around 235 grams and contains approximately 294 calories, 9.4 grams of protein, 12 grams of fat, and 35 grams of carbohydrates.
Kadhi Pakoda is a delightful dish from the heart of North Indian cuisine. This comforting meal features a luscious yogurt-based gravy, enriched with gram flour and spiced with turmeric and cumin. The highlight is the crispy pakoras, or fritters, made from gram flour and vegetables, adding a satisfying crunch. Packed with protein and probiotics from the yogurt, Kadhi Pakoda not only nourishes but also elevates your mood with its warm, tangy flavors. While the pakoras can be indulgent, enjoying it in moderation makes it a wholesome addition to any meal.
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Nutrition Facts
| Serving size | 1 cup (235.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294 |
| Total Fat 11.76g | 15% |
| Saturated Fat 2.35g | 12% |
| Cholesterol 0mg | 0% |
| Sodium 706mg | 31% |
| Total Carbohydrate 35.29g | 13% |
| Dietary Fiber 3.53g | 13% |
| Total Sugars 5.88g | |
| Protein 9.41g | 19% |
| Vitamin D 0IU | 0% |
| Calcium 176mg | 14% |
| Iron 2mg | 13% |
| Potassium 353mg | 8% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 37.2%
Protein: 13.2%
Carbs: 49.6%