Nutrition Facts for Kabocha
Image of Kabocha

Kabocha

Item Rating: 82/100

One cup of Kabocha is around 116 grams and contains approximately 30 calories, 1 grams of protein, 0.1 grams of fat, and 7 grams of carbohydrates.

Kabocha is a Japanese sweet pumpkin known for its rich, velvety texture and vibrant orange flesh. Packed with nutrients, it’s low in calories while being high in vitamins A and C, fiber, and antioxidants. This versatile squash shines in a variety of dishes, from comforting soups to delicious curries and even desserts. With its unique sweetness and earthy flavor, kabocha is a staple in Asian cuisine, bringing warmth and nutrition to every meal. Embrace kabocha for a healthy, delicious addition to your culinary repertoire!

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Nutrition Facts

Serving size 1 cup (116.0g)
Amount per serving % Daily Value*
Calories 30
Total Fat 0.10g 0%
Saturated Fat 0.02g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 7.00g 3%
Dietary Fiber 0.50g 2%
Total Sugars 3.00g
Protein 1.00g 2%
Vitamin D 0IU 0%
Calcium 24mg 2%
Iron 1mg 4%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.7%
Protein: 12.2%
Carbs: 85.1%