Nutrition Facts for Japanese barbecue sauce
Image of Japanese barbecue sauce

Japanese barbecue sauce

Item Rating: 48/100

One cup of Japanese barbecue sauce is around 234 grams and contains approximately 253 calories, 6.3 grams of protein, 0 grams of fat, and 63 grams of carbohydrates.

Japanese Barbecue Sauce is a rich and flavorful blend that celebrates the savory essence of Japanese cuisine. Typically made from soy sauce, mirin, sake, and a touch of sugar, it perfectly balances sweetness and umami. Originating from traditional Japanese grilling, known as yakitori, this sauce enhances grilled meats, vegetables, and even tofu. While it offers delightful taste, it’s worth noting that it can be high in sodium. However, it's also a source of antioxidants from ingredients like ginger and garlic, making it a delicious addition that can elevate both flavor and health in your dishes.

Nutrition Facts

Serving size (234g)
Amount per serving % Daily Value*
Calories 252.973
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 4363.7839mg 0%
Total Carbohydrate 63.2432g 0%
Dietary Fiber 0g 0%
Total Sugars 44.2702g
Protein 6.3243g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 9.1%
Carbs: 90.9%
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